Region: Western Bekaa
Altitude: 1,050 m (3,445 ft)
Grape Varieties: Merlot & Chardonnay
Vine Age: 10 – 15 years
Soil: Limestone and clay with fine sand layers
Irrigation: Dry-farmed
Harvest: 100 % manual harvest in small boxes with careful selection in the vineyards
Vinification: Gentle pressing and fermentation at low temperature to preserve the wine’s delicate aromas.
Aged briefly in stainless steel to retain freshness and purity.
Alcohol: 12 % vol

Production: Limited Batch 300 L — Only 300 liters produced in 2022.